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          Valentine's Day Menu
         $40.95 per person
             plus tax and gratuity

Welcome Hors d' oeuvre

French Onion Soup

Crab Cake Salad 
with Sherry Truffle Vinaigrette

Choice of either
Petite Filet Mignon & Shrimp Skewer with Potato Casserole and 
fresh vegetable
Pistachio Crusted Salmon with
Wasabi Mashed Potato and 
fresh vegetable 

Dessert Trio

​         subject to change based on availability
By Reservation only
(816) 676-1004
Doors open at 6:30

  Tue Feb 12
       Wed Feb 13  Sold out
           Thur Feb 14  Sold Out
                   Fri Feb 15  Sold Out
                          Sat Feb 16  Sold Out

5 Course 
Valentine's Special