By Reservation Only 4 Course Easter Brunch 1:00PM
816-676-1004 $44.95 plus tax & gratuity
Entree Choices to be made in advance Stuffed French Toast French layered with
sweetened cream cheese, cinnamon, almonds & maple syrup
Quiche Loraine & Maple Bourbon Salad mixed greens with maple bourbon vinaigrette, fresh apple, cheddar cheese, bacon & candied pecans
Loin Lamb Chops with Rosemary Plum Demiglace or Virginia Baked Ham
served with mashed potatoes & spring vegetable medley
Dessert Trio Key Lime Pie Baked Chocolate Truffle Lemon Raspberry Parfait
